I didn't make the mango salsa myself, used a jar of mango ginger chutney from Trader Joe's instead. Saves a lot of time cuz I didn't have too prep much. It turned out alright. It was a little too fishy still for my taste, but I liked the orange juice and chili flakes combination. The premade salsa went well with the fish too. Next time, when I have all the ingredients, I'll try to make the salsa.

Reviewed On: Apr. 26, 2009