|
Breaded, Fried, Softly Spiced Tofu
Very good and easy to make. I've recently stopped eating pork, beef, and chicken and I'm making an effort to serve less meat to my family. This recipe fills the meat void. I followed the recipe as written and ended up with browned crispy nuggets that were really tasty. As others have stated, a sauce is needed. I mixed ketchup, soy and rooster paste for a spicey dipping sauce that was excellent. Next time I'll try a dipping sauce from this site. This recipe is a keeper!
2 users found this review helpful
|
Reviewed On:
Mar. 10, 2010
|