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CLMITCHELL
 
Living In: San Diego, California, USA
Member Since: Jul. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Southern, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Reading Books, Music
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Recipe Reviews 30 reviews
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Chicken Stew with Dumplings
This is so good. I used reg. potatoes as I didn't have any new potatoes. I, also, used chicken broth instead of water. When I added the vegetables I added more chicken broth. I did NOT increase the seasoning. The broth was wonderful.

0 users found this review helpful
Reviewed On: Oct. 27, 2009
Pork Tenderloin with Creamy Herb Sauce
Outstanding, I did add 1/2 an onion and 1 tsp of minced garlic when I sauteed the carrots. I also doubled the liquids and cut the basil to 1 tsp. My son thanked me for making this. So easy and so good. Thanks for the recipe.

0 users found this review helpful
Reviewed On: Oct. 27, 2009
Fried Butterflied Shrimp
Not my favorite. I did as suggested and seasoned my bread crumbs. I have another coating I prefer as this one you have to really watch, the bread crumbs burn easily.

1 user found this review helpful
Reviewed On: Sep. 9, 2008
 
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