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Cindy's Pumpkin Pie
I followed the recipe but adjusted the sugar as suggested in some of the reviews. However, it didn't quite turn out for me. I left it in the oven about a half hour longer than directed to because it didn't seem to be cooking. When I finally took it out and tried it, the filling was tasty but it was not firm enough and the bottom of the crust didn't cook fully. Dunno what went wrong...
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Reviewed On:
Nov. 27, 2005
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