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Miso Soup I

Reviewed: Jan. 29, 2007

Yum. I didn't have both kinds of miso, so I used 3TB of white miso(I wanted it a bit stronger). Added a bit of extra green onion...and it was perfect.

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4 users found this review helpful

Escarole and Beans

Reviewed: Jan. 10, 2007

great wintery comfort food! I ate almost the whole thing for lunch. I think I will try some onion in it next time for another layer of flavor.

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3 users found this review helpful

Crustless Spinach Quiche

Reviewed: Jul. 24, 2006

awesome

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1 user found this review helpful

Christian's Killer BBQ and Grill Marinade

Reviewed: Jan. 21, 2006

I was actually searching gluten free recipes and this one was included in the search. If you are gluten intolerant, make sure to read labels, as alot of these ingredients tend to not be gluten free.

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6 users found this review helpful

Sushi-Inspired Tuna Salad

Reviewed: Jan. 14, 2006

Quick and easy. I added jar minced ginger instead(in the fridge), threw it on a salad and sprinkled with rice vinegar as a dressing. Instant healthy lunch! And it helped my sushi craving.

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15 users found this review helpful