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ABEHNKE
 
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Member Since: Jul. 2005
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Baked Ziti II
This is my favorite recipe to make for a new mom after having a baby. It's easy to double and then I have a meal for my family too! It also freezes well.

0 users found this review helpful
Reviewed On: Apr. 27, 2009
The Best and Cheesiest Artichoke Dip
I made this for a neighborhood Bunco night. It was good fresh from the oven, but as it sat, it got hard and not very pleasing to the eye. It still tasted good, but not really easy to snack on politely.

1 user found this review helpful
Reviewed On: Apr. 27, 2009
Mini Zucchini Bread
I tried making it with Gluten-free flour and coconut oil and it was quite good. I did have a lot of spill over for 2 mini-loaves. Definintely need to put them on a foil-lined cookie sheet.

3 users found this review helpful
Reviewed On: Aug. 3, 2007
 
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