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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Cajun Crabmeat Au Gratin

Reviewed: Nov. 4, 2009
Delicious but time consuming. That is why I only gave it four stars. Be sure you use premium quality crabmeat and go light on the salt, because the cajun seasoning is quite salty. My husband thought this was one of the best Crabmeat Au Gratin dishes he has eaten.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Chicken Noodle Casserole II

Reviewed: Nov. 1, 2009
This was certainly very easy. Some reviewers seemed to have a concern about the soup. You need a total of 2 cans of soup. Each one is Campbell's Cream of Chicken & Mushroom condensed soup. I put the onions in the bottom of the casserole and layered the noodles next. Mixed the wet ingredients and put them over the noodles and finished the rest of the recipe. I wanted to make sure the noodles were covered. I was surprised the noodles cooked and were tender.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Tangy Grilled Pork Tenderloin

Reviewed: Oct. 21, 2009
Very good. Marinated for 4 1/2 hours.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Six Can Chicken Tortilla Soup

Reviewed: Oct. 12, 2009
Followed directions and recipe amounts as listed. I did put the chips on top of the soup instead of in the bottom of the bowl. Very good and could not be easier. I made half the recipe and used the left-over half can of tomatoes and green chili's to make queso.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Red Potatoes with Beans

Reviewed: May 26, 2009
We thought this recipe was very good. I bought some fresh red potatoes and green beans from a road side vendor and was trying to come up with something different to do with them. This really hit the spot.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

California Chicken Spaghetti

Reviewed: Apr. 15, 2009
Great dish. Used Zatarain's Blackened Seasoning and reduced the amount by half. If I had used the full amount it would have been to spicy. Did not need to add salt because of the salt in the blackened seasoning. Also, reduced the amount of spaghetti in the dish by half. I used fresh basil instead of dried and low fat feta. If I have to make revisions to a recipe I do not give it five stars. The flavors in the dish complemented the fresh ingredients. A good low fat dish with great flavors. Will definately make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Shredded Brussels Sprouts

Reviewed: Mar. 2, 2009
This recipe was delicious. I did as others suggested and quartered the Brussel sprouts instead of shredding them. We even ate the leftovers cold, right out of the fridge.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Yummy Sweet Potato Casserole

Reviewed: Feb. 13, 2009
I am a little late in writing this review. I made this dish for Thanksgiving instead of my traditional canned, smashed, sweet potatoes with marshmellows on top and it was delicious. This is now my sweet potato recipe for holidays. I did follow suggestions to bake the sweet potatoes instead of boiling them. Thanks for the recipe and suggestions in the review section of this web site.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.34 star rating.

Quinoa Side Dish

Reviewed: Feb. 13, 2009
I am a real fan of Quinoa, but was not impressed with this recipe and will not make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Mexican Chicken Kiev

Reviewed: Jan. 18, 2009
Great recipe except it was more like Mexican/Italian Chicken Kiev due to the Italian breadcrumbs and Parmesan cheese. Next time I plan to use regular bread crumbs and omit the Parmesan. I served this with traditional Mexican side dishes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

California Chicken

Reviewed: Jan. 14, 2009
I had some Monterrey Jack cheese I needed to use up and found this recipe. It is easy, delicious, and refreshing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Jean's Homemade Chicken Noodle Soup

Reviewed: Jan. 5, 2008
I thought this was good, but I have to think there is a better Clhicken Noodle Soup recipe. Next time I will make the changes the author recommended. Thanks for the recipe.
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2 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.54 star rating.

Broccoli and Cheese Brunch Casserole

Reviewed: Feb. 20, 2007
Sorry. This recipe was edible, but I will not make it again. There are to many brunch casseroles that we like better.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.61 star rating.

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Oct. 27, 2006
This certainly was easy, but not the best. Sorry.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Oven Barbecued Beef Brisket II

Reviewed: Dec. 11, 2005
Thought this recipe was wonderful and easy. I did trim the brisket before cooking. Guests could not believe that I made the BBQ sauce that the dish produced, and they wanted to know what I put in it. Everyone was impressed. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Grandma's Lemon Meringue Pie

Reviewed: Oct. 23, 2005
I have been cooking for thirty years and this was my first time to make a lemon meringue pie. It was at the request of my husband. The recipe was clear and easy to follow. It was great. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Apple Butter Pork Loin

Reviewed: Oct. 17, 2005
The pork was delicious and the recipe was easy. It made the whole house smell wonderful. Thank you for sharing. The pork was cooked through and tender after a total cook time of 3 hours.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Restaurant-Style Coleslaw I

Reviewed: Aug. 15, 2005
I thought it was OK. My husband did not like it. Sorry.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.19 star rating.

Authentic Mexican Enchiladas

Reviewed: Jul. 21, 2005
I was looking for somthing to do with a bag of chile de arbol peppers and was quite pleased with this recipe. I agreed with the other reviewer on, how do drained peppers, garlic and salt make a sauce. So I did not drain the water from the peppers. After making the adjustment, I would give it 4 stars. Good summer recipe. Thanks for sharing.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.11 star rating.

Calabacitas Con Queso - Zucchini with Cheese

Reviewed: Jul. 20, 2005
This recipe serves more than 6 and should be called Cheese with Vegetables. I will make it again, but with a reduced amount of cheese. Otherwise it was very good. Thanks for sharing.
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