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GAYLE521
 
Member Since: Jul. 2005
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Recipe Reviews 20 reviews
Cajun Crabmeat Au Gratin
Delicious but time consuming. That is why I only gave it four stars. Be sure you use premium quality crabmeat and go light on the salt, because the cajun seasoning is quite salty. My husband thought this was one of the best Crabmeat Au Gratin dishes he has eaten.

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Reviewed On: Nov. 4, 2009
Chicken Noodle Casserole II
This was certainly very easy. Some reviewers seemed to have a concern about the soup. You need a total of 2 cans of soup. Each one is Campbell's Cream of Chicken & Mushroom condensed soup. I put the onions in the bottom of the casserole and layered the noodles next. Mixed the wet ingredients and put them over the noodles and finished the rest of the recipe. I wanted to make sure the noodles were covered. I was surprised the noodles cooked and were tender.

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Reviewed On: Nov. 1, 2009
Tangy Grilled Pork Tenderloin
Very good. Marinated for 4 1/2 hours.

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Reviewed On: Oct. 21, 2009
 
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