|
Cheeseburger Soup I
Very good, but I admit I added some things: salt and pepper, dash of hot sauce, a garlic cloved minced. Used beef broth instead of chicken. I tried a test bowl in the afternoon before dinner, and quickly had a second! A pinch of dried dill (on top after the soup is dished out) is a tasty addition too.
2 users found this review helpful
|
Reviewed On:
Oct. 5, 2009
|
What's this?