yep. there good.

Reviewed On: Oct. 28, 2009

made this "as is" and thought it was good but a tad too hard and dry. You really have to watch them as they can burn very easy on the bottoms when cooking them in the oil. used the same recipe with fresh french bread cut into 1 inch squares and did not dry them in the oven. they came out not too crisp and just a bit chewy.

Reviewed On: Sep. 2, 2009

Made this as writen, was good. Kids didnt want anything to do with it. (what's new)

Reviewed On: Jul. 21, 2009