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LITTLEBIGSIS

Member Since: Jun. 2005

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Recipe Reviews 4 reviews

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Cream Cheese Frosting II

This was really good! I made it for my little sisters birthday on the "Best Carrot Cake Ever".

0 users found this review helpful

Reviewed On: Jun. 29, 2005

Best Carrot Cake Ever

I really liked it! It was a little dry because I used freshly ground whole wheat flour, but it had a good flavor. It made a lot-one 9 by 13" pan plus six cupcakes!

0 users found this review helpful

Reviewed On: Jun. 29, 2005

Simply Marinated Mushrooms

mmmmmmmm...Enough said!

6 users found this review helpful

Reviewed On: Jun. 29, 2005

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