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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.

Brown and Wild Rice Salad

Reviewed: Jun. 19, 2009
Too sweet and too vinegary. It probably only needs half of the dressing this calls for.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.

Pineapple Pizzas

Reviewed: Jun. 16, 2009
Easy, different, and so good! The pineapple/sausage mixture is just the right combination of sweet and salty. I did think the tomato paste dominated a bit too much, so just spread a little of that on your pizzas.
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Curried Quinoa

Reviewed: Aug. 10, 2008
Very good. I just discovered quinoa, and this was the first recipe I made that uses it.
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2 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 3.92 star rating.

Lentil Quiche

Reviewed: Aug. 10, 2008
I agree about the unappealing texture. I don't think lentils belong in quiche.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.15 star rating.

Yellow Squash Patties

Reviewed: May 23, 2008
I don't understand the part about draining the squash. Putting salt on it is supposed to extract water? Nothing drained from mine. We ate these with Ranch dressing, and the dressing was all you could taste. This recipe is going to make a LOT of patties unless you the number of servings.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Spinach and Rice Alfredo

Reviewed: May 18, 2008
Zum Zum!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Green Tea Layer Cake

Reviewed: Jul. 9, 2007
Delicious! This cake got gobbled up quick. Like other people have said, the amount of icing this recipe produces is not enough for the cake. Go ahead and multiply the icing ingrediants by one and a half, or two. And I would not recommend making this using regular green tea. Find the green tea powder/matcha/maccha at an Asian foods store. It is so fine, it looks nothing like regular green tea.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.

Spicy Soup

Reviewed: Apr. 25, 2007
It is okay if you have some broccoli and cauliflower that you need to use for something.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Depression Era Corn Chowder

Reviewed: Apr. 17, 2007
Since so many people said it was watery, I used one can of chicken broth and one can of cream of chicken soup instead of two cans of chicken broth. That worked fine.
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16 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.

Hot Milk Cake

Reviewed: Apr. 17, 2007
No one else in the house is eating it. I am trying to finish it myself.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.

Spicy Sun-Dried Tomato and Clam Spread

Reviewed: Apr. 9, 2007
The tomatos give it a nice color.
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.

Eggplant Mexicano

Reviewed: Apr. 9, 2007
I fried them, and I didn't realize how much oil eggplant can soak up, so I ended up with very soppy eggplant which wasn't very appetizing. If you want to try this, follow the directions and grill them. Or else limit the oil you use when frying.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.

Pie Snacking Cake

Reviewed: Sep. 10, 2006
Follow the suggestion to serve it with ice cream or whipped cream. It is not tasty enough by itself.
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6 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Raisin Sour Cream Bars

Reviewed: Aug. 14, 2006
These are pretty good. Would be just fine served as a dessert. The baking dish I used was smaller than 9"x13". I think 9"x13" is too big; the layers would be so thin. As far as the cooking time, 20 minutes was enough for me because I didn't eat any right away. After chilling it in the fridge, it was sturdy enough.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.

Stuffed Mushrooms II

Reviewed: Aug. 13, 2006
NAAAAZZZTY. I ate two of them and threw the rest in the trash can. I wish I could explain the discrepancy between all the raving reviews and the nastiness of what I ate.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.

Garbanzo Bean Salad

Reviewed: Jun. 13, 2005
Nothing special
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10 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.

Meatball Lemon Soup

Reviewed: Jun. 13, 2005
Difficult to make and the meatballs fell apart and made it as if I had never formed the meatball ingrediants into a ball at all.
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1 user found this review helpful

 

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