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Five Minute Ice Cream
So delicious and easy. 2 slight problems:
1. Consistency - Not really ice cream unless you freeze 1st - More like very thick milkshake (still delicious)
2. Too much sugar - I am a total sweet tooth, but it was even too much sugar for me and I didn't even use 1/2 a cup!
Even w/ these small issues I still gave 5 stars b/c it was DELICIOUS!! I even made one batch w/ 2c frozen strawberries, sugar, few dollops of peanut butter, and 6oz. strawberry soy yogurt (for my son that has milk allergy). It was amazing, like PBJ ice cream (and I usually can't stand the soy yogurt).
I will definitely make again. Will try w/ less sugar or Splenda and maybe yogurt or ff 1/2 & 1/2. Has potential to be wonderful and healthy!
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Reviewed On:
Aug. 14, 2008
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