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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Impossible Coconut Pie I

Reviewed: Aug. 12, 2010
Very good, easy pie. Don't fret if you don't have any baking mix on hand, you can also use equal amount of flour for the mix.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Classic Macaroni Salad

Reviewed: May 30, 2010
What could I have been thinking by only making a half recipe of this salad? I'm starting a campaign to rename this to "WORLD'S BEST MACARONI SALAD". I did adjust the mustard and sugar to our taste, this recipe was the tool to make an extraordinary salad.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Banana Split Cheesecake

Reviewed: May 21, 2010
Good summer recipe. Instead of mixing a pound of confectioners sugar with the cream cheese, use a can of sweetened milk (Eagle Brand). This will help with the set up.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Banana Split Cheesecake

Reviewed: May 21, 2010
Good summer recipe. Instead of mixing a pound of confectioners sugar with the cream cheese, use a can of sweetened milk (Eagle Brand). This will help with the set up.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Pepper Steak

Reviewed: Sep. 6, 2007
Absolutely the best slow cooker recipe I've ever made. Like to add bean sprouts in the last 30 minutes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Grandma's Lemon Meringue Pie

Reviewed: Sep. 2, 2007
Love this recipe but being from the South, I like mine a little sweeter and add a 1/4 cup more sugar. Also, I cook the filling all together, except butter, instead of adding hot ingredients to the eggs yolks. Just cook it at a low-med temperature and stir constantly with a wire whisk. Easier and just as creamy.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Jay's Jerk Chicken

Reviewed: May 17, 2004
Great recipe! My husband said "This is the best chicken I've ever eaten". Served to my son, who is a chef, and he said it tastes just like the jerk chicken they serve.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Million Dollar Pie III

Reviewed: Jun. 1, 2003
I've used this recipe for years. It is so good but it's also so easy. I place the filling in 2 graham cracker crust and freeze one. Then if I have friends or family drop in unexpected, just take out of the freezer and serve. Also good frozen.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Scrumptious Sweet Potato Casserole

Reviewed: May 30, 2003
Good recipe but I like to spice it up a little. I add 1 teaspoon cinnamon, 1/2 teaspoon ginger, and 1/4 teaspoon cloves. Also, doesn't need milk it's moist enough without it. Add the spices and I'd give this recipe a 5+ stars.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Southern Praline Pecan Cake

Reviewed: Jan. 27, 2001
Bar none, this is the best cake recipe I've ever made using cake mix. Very moist and just plain DELICIOUS!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Fuzzy Navel Cake II

Reviewed: Jan. 27, 2001
Too much vanilla taste and not enough orange and peach flavor. Would be better made with orange cake mix.
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4 users found this review helpful

 

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