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Sauteed Garlic Asparagus
I have made this twice now, two different ways. The first time, i put a touch of soy sauce in with it, and sauteed it in olive oil. The second time, i also used olive oil, but put a touch of honey in the mixture with the soy, and it was so good!! This is going to be a regular with us, thanks !
7 users found this review helpful
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Reviewed On:
Feb. 19, 2007
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