The first time I made a pie, and a party of three loved it. What did I learn about pie making? 1. "recipe pastry" just means the pastry you need for that receipe . 2. You need to roll out the pastry sheet, so do that early in the process. 3 You should oil the pastry tray first. 4 750g of cheese sounds like a lot - three tubs - but it was needed and two bunches of spinach is enormous in Australia - I just used one and that was like a mountain in the fry pan. Good lessons, great pie, more than half left over.

Reviewed On: Jun. 18, 2005