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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 11, 2009
A regular recipe in our rotation with a few modifications. I use fresh jalapenos and add in more beans plus poblano and red peppers. To make it vegetarian, I omit the chicken and add in Quorn chicken strips for the last 30 mins of cooking. Serve topped with shredded cheese, diced avocado, and baked corn tortilla strips.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Pizza Stix

Reviewed: Oct. 11, 2009
Delicious! As some other previous reviewers, I used phyllo dough (sprayed with cooking spray) and baked in the oven. I also sauteed fresh baby bella mushrooms and used 1/4 stick of fresh string cheese in each roll. Served with warm Trader Joe's marinara. A big hit at a football party!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Grilled Mushroom and Swiss

Reviewed: Oct. 11, 2009
Simple and great for a quick lunch. Used smoked swiss cheese for a bigger flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Lemony Caesar Salad

Reviewed: Dec. 1, 2007
I served this at Thanksgiving dinner. A great, easy caesar salad.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Guinness® Corned Beef

Reviewed: Mar. 18, 2007
Made on St. Patty's day. 7 pounds for 10 hungry students was all gone in an hour.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Irish Soda Bread

Reviewed: Mar. 18, 2007
Friends who had recently lived in Ireland said the bread was spot on.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Mar. 18, 2007
I used white balsamic, added 1/8 cup of white wine to the sauce, and a half cup of sauted white onion. Delicious and EASY!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Crab Rangoon III

Reviewed: Feb. 7, 2007
A great recipe, with the suggestions provided by others on the site. I used only 1 can of crab meat and substituted green onions for the water chestnuts. The changes provided just the right constency.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Key West Chicken

Reviewed: Feb. 7, 2007
A solid marinade, though a bit too salty for my taste. I will add at least twice as much lime juice next time. I also marinated some vegetables with the chicken (bell pepper, zuccinni, and onion) and they grilled up nicely as well.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.87 star rating.

Honey Oat Beer Bread

Reviewed: Feb. 7, 2007
A great recipe! The oats provide a good texture and the honey adds sweetness. I served this with my own chili recipe, and it was gone in no time!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Fantastic Focaccia Bread

Reviewed: Feb. 7, 2007
A fantastic, EASY focaccia recipe. I baked it straight onto the Pizza stone. I also shaped the dough after it had risen and placed on top garlic, rosemary, basil and some fresh parmesan cheese.
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16 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Chile Verde II

Reviewed: Jan. 29, 2007
A great recipe, I've made this three times now with consistent results. Make sure you keep the dish simmering slightly above medium heat the entire time to get the sauce the right consistency and cook off the chicken broth.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

The World's Best Turkey

Reviewed: Jan. 29, 2007
My first attempt at a turkey, and this recipe ensured that it was a success! Turkey came out of the oven moist and the leftovers stayed that way.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Herbed Chicken Nuggets

Reviewed: Jan. 29, 2007
A great recipe. I omitted the crushed red pepper flakes and added some paprika in its place.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.

Suzanne's Spinach Quiche

Reviewed: Jan. 29, 2007
A good, light quiche recipe. I took others' advice and used 1/2 c. yogurt, 1/2 c. sour cream. Next time I will use fresh, wilted spinach and increase the amount of mushrooms.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.

Hot Spinach and Artichoke Salad

Reviewed: Nov. 28, 2006
Personally, I LOVED this salad. Others I made it for weren't crazy about the feta or the amount of artichokes though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Spicy Polynesian Wrap

Reviewed: Nov. 28, 2006
A great recipe. Just add more curry and some chili powder to the chicken. Also, I took others' advice and made a sauce to go over the chicken (plain yogurt, green onion, and lime zest). If you do make the sauce, definately add more heat to the chicken to battle the sweetness!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.05 star rating.

Thai Curry Tofu

Reviewed: Nov. 28, 2006
This was good, but too sweet for my own taste. Next time I will not use so much coconut milk.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Warm Mushroom Salad

Reviewed: Nov. 28, 2006
I took this simple salad to Thanksgiving dinner. I sauted 4 cloves of garlic with crimini mushrooms and served it over baby spinach. Even my salad-indifferent boyfriend ate it! Next time I will grate some fresh parmesan on top to add some texture and a salty flavor.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Old Fashioned Coconut Cream Pie

Reviewed: Nov. 13, 2006
I made this at the request of a relative. He loved it and said it reminded him of his late-mother's recipe.
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1 user found this review helpful

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