A regular recipe in our rotation with a few modifications. I use fresh jalapenos and add in more beans plus poblano and red peppers. To make it vegetarian, I omit the chicken and add in Quorn chicken strips for the last 30 mins of cooking. Serve topped with shredded cheese, diced avocado, and baked corn tortilla strips.

Reviewed On: Oct. 11, 2009

Delicious! As some other previous reviewers, I used phyllo dough (sprayed with cooking spray) and baked in the oven. I also sauteed fresh baby bella mushrooms and used 1/4 stick of fresh string cheese in each roll. Served with warm Trader Joe's marinara. A big hit at a football party!

Reviewed On: Oct. 11, 2009

Simple and great for a quick lunch. Used smoked swiss cheese for a bigger flavor.

Reviewed On: Oct. 11, 2009