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JENN8671
 
Member Since: May 2005
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Recipe Reviews 7 reviews
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Egg Noodle Lasagna
We all love lasagna, but I seldom make it because of all the work involved. I threw this together in no time! I didn't have Velveeta so I used slices of Kraft singles. (even easier!) I also added dollops of ricotta in each cheese layer. My three kids loved it and husband ate so much he couldn't move.

10 users found this review helpful
Reviewed On: Apr. 24, 2009
Strawberry Romaine Salad I
I made this to accompany a cook out meal I prepared for guests (kind of something else to just add to the table) but everyone loved it more than the meal and they wanted more and more! Even the kids liked it. Perfect for those summer nights when you don't want to heat up the kitchen! Can't wait to make more.

1 user found this review helpful
Reviewed On: Jun. 13, 2008
Green Bean and Feta Salad
Incredibly good - very light and tasty. I followed the recipe as is except I used 2 small shallots in place of onion. My 5 yo daughter and I could not stop eating the stuff long enough to get it in the fridge to marinate! I plan to use this dressing for cucumbers too - I think it will be great.

1 user found this review helpful
Reviewed On: Aug. 1, 2007
 
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