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Island Chicken with Fruit Salsa
I used mango orange juice and light rum instead of orange juice and dark rum, and it gave the chicken a nice mango pineapple flavor. I was worried the cilantro was going to be too strong since it was the only thing I could smell while marinading it but you could hardly taste it at all. Very good recipe.
4 users found this review helpful
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Reviewed On:
May 22, 2005
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