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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.

Green Cabbage Caldo Verde

Reviewed: Nov. 20, 2009
Will make again. Added carrots, didn't have chourico, so used ham and smoked saugage.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.77 star rating.

Ham Salad Spread

Reviewed: Sep. 20, 2009
This was not at all to anyone's liking. From texture to taste it was a big turn off. Texture was rubbery, maybe because of the ham I used? Could taste nothing but mustard.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

'Chinese Buffet' Green Beans

Reviewed: Aug. 5, 2009
I liked these quite well. Just as it reads they were 'Chinese Buffet'. I only used 2 teaspoons of sugar, that was plenty. I like mine on the soft side so I turned down the heat after getting them browned, covered them and let them steam for about 10 min.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.86 star rating.

Steamed Lobster Tails

Reviewed: Aug. 3, 2009
I used my rice steamer to cook a 12 oz. tail and 8 minutes was to long. Next one will check at 5 minutes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.08 star rating.

Spam™ and Napa Cabbage

Reviewed: Jul. 21, 2009
Pretty good, like other reviewers say it was on the salty side. Less soy sauce next time, I didn't add the extra salt the recipe mentioned either. I used young kale instead of cabbage. Next time will scramble an egg with the kale and spam.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.09 star rating.

Szechuan Spicy Eggplant

Reviewed: Jul. 15, 2009
This recipe was not a trigger clicker at all. To heavy and thick as written. Won't try again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Mom's Zucchini Bread

Reviewed: Jul. 14, 2009
A little too sweet, but good. Will follow "Peacecorpgirl" suggestions next time, they sound great.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Oven Fried Chicken III

Reviewed: Jun. 11, 2009
Very good taste, will make again. Did add panko to the crumbs as others suggested. Didn't use the whole cup of mayo either.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.42 star rating.

Honey-Garlic Pork Ribs

Reviewed: Jun. 11, 2009
These were not good at all. A waste of money and ribs. The marinade made the ribs have a rubber like texture. They ended up tasting like overly sweet pork on a bone. Never again.....
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The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.

Good Old Meat Pie

Reviewed: May 21, 2009
This was just okay, but a great starter recipe, don't be afraid to try it. For us the oregano overwhelmed the pie, leaving it out next time. Added mushrooms. Probably more veggies too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Juicy Roasted Chicken

Reviewed: May 14, 2009
Very good, simple and very moist even the next day. I did as another said and put the butter between the skin and meat. Everything else the same.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Tasty Lentil Tacos

Reviewed: May 14, 2009
At hit for this meat eater. I used beef broth, not chicken. Next time I will use a high quality salsa, not store brand or just have it one the side. I don't think you really need the salsa mixed in. Makes more than 6 servings(which is a good thing), will try the leftovers for lunch. Will make these again and again******! Lentils? Have heard about them for years. Who would have thunk it?
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Baked Salmon II

Reviewed: May 13, 2009
I appericate this recipe and another one I found on this site with the idea of cooking in foil. Not being a fan of salmon (except smoked and with a beer) this recipe makes my weekly salmon dinner okay to deal with. Do cut the oil to 4 TBLS., everything else the same
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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.

Stuffed Kielbasa

Reviewed: May 12, 2009
Did not care for this at all. Better recipes on this site to use kielbasa and cabbage.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.

Beef 'n' Eggplant Pie

Reviewed: May 12, 2009
If I do try this again I will dice up the eggplant instead of cubes and add a pinch of hot pepper flakes. Maybe press some cornmeal into the crust.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Sweet Restaurant Slaw

Reviewed: May 12, 2009
Quite good, will make this again. I shredded green cabbage, purple cabbage, carrot and a few radish. Used half Miracle Whip and half mayo.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.41 star rating.

Turkey Sloppy Joes

Reviewed: May 12, 2009
Will not make this again. It just tasted like BBQ sauce on a bun with the texture of sawdust.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.59 star rating.

Beef Stroganoff III

Reviewed: May 7, 2009
Gave it 3 stars because there was a split decision about this dish. Partner really enjoyed it, I thought it too bland. Since I do the cooking I will continue the search for a better one.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Spanish Chicken and Rice

Reviewed: May 6, 2009
Chicken came out very moist, will just add a little heat to the rice next time. Worth trying.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Crab Crusted Grouper

Reviewed: Apr. 13, 2009
Pretty good. Will try fresh dungeness crab instead of canned next time. Grouper is not found much up here in the NW so will try recipe with cod.
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2 users found this review helpful

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