Allrecipes Home  >  Community  >  Cooks  >  52GLASSACT

cook's profile


52GLASSACT
 
Home Town: Harlowton, Montana, USA
Living In: Sumner, Washington, USA
Member Since: May 2005
Cooking Level: Expert
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Columbia river horse's
Recipe Reviews 94 reviews
See All Reviews 
Green Cabbage Caldo Verde
Will make again. Added carrots, didn't have chourico, so used ham and smoked saugage.

0 users found this review helpful
Reviewed On: Nov. 20, 2009
Ham Salad Spread
This was not at all to anyone's liking. From texture to taste it was a big turn off. Texture was rubbery, maybe because of the ham I used? Could taste nothing but mustard.

0 users found this review helpful
Reviewed On: Sep. 20, 2009
'Chinese Buffet' Green Beans
I liked these quite well. Just as it reads they were 'Chinese Buffet'. I only used 2 teaspoons of sugar, that was plenty. I like mine on the soft side so I turned down the heat after getting them browned, covered them and let them steam for about 10 min.

0 users found this review helpful
Reviewed On: Aug. 5, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?