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EDDIET47
 
Home Town: Trenton, New Jersey, USA
Living In: Valdosta, Georgia, USA
Member Since: May 2005
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 2 reviews
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Beef Barley Lentil Soup
I will cook this again. My family loved it,especially my granddaughter who is two.The diference I added was a half lb. each of gr beef and soup bones. Also used a little more beef bouillon granules for taste and used the quick cooking barley at the end of the recipe. Cooked it in a large stockpot for around 2 hrs and added the barley and 1 can of tomatoesinstead of 2.

0 users found this review helpful
Reviewed On: Feb. 4, 2009
Jay's Jerk Chicken
vERY GOOD RECIPE. HAD TO TRY AND DOUBLE THE MARINADE ,BUT DIDN'T NEED TO. THE MARINAde recipe can be used for 3 LBS.of meat LOVED IT.

0 users found this review helpful
Reviewed On: May 28, 2005
 
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