This recipe is delicious. The directions were easy to follow and it was simple to prepare. It definitely tastes like an italian restaurant entree and it is VERY rich! We loved it and it will be part of our regular menu rotation around here! Even my picky kids ate it and loved it! Thanks for sharing.

Reviewed On: Oct. 17, 2005

This salsa is delicious. It was my first attempt at making homemade salsa and I liked the fact that you call it "simple". I didn't have garlic cloves so I used garlic powder and it was still good. I only had jalapeno peppers, so I added 1 without seeds and 1 with all the seeds...the results were great! If it gets too hot I've found you can add another whole or partial can of the tomatos and it will put out some of the flame. I mix it up in my food processor and it takes less than 5 minutes to make the whole batch. I love that! I served it to my family and in-laws at a cookout and my brother-in-law declared it "perfect" and my husband now says he likes my salsa better than any restaurant salsa he's ever had. We have to keep a batch on hand at all times or "there's nothing to eat!" according to my husband! I've told several people where the recipe came from...I'd love to take the credit but I can't so I take the compliment and give away my secret! Thanks for sharing your recipe!

Reviewed On: Oct. 17, 2005

This pizza is great! It's easy to make and the directions were easy to follow! The tastes all blend together for a delicious taste. I followed the recipe exactly and the only thing I may have added a little more of was cheese, since my kids are big fans of cheese pizza. My kids loved it and asked for more (unusual, for sure!) and my husband liked it, too. I was able to rescue a couple of slices for my lunch the next day and it even reheats well. This one is a keeper!

Reviewed On: Oct. 17, 2005