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KUSHAL512
 
Member Since: May 2005
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Recipe Reviews 3 reviews
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Lamb Shanks with Ancho Chile Honey Glaze
Bad combination of flavors. At least the lamb shanks were cooked perfectly and were very tender, but the combination of ancho chile with honey doesn't work for me. Very strange result.

2 users found this review helpful
Reviewed On: Dec. 13, 2008
Anchovy Linguine
Fantastic! I used more olive oil, and added some hand crushed tomatos and spinach at the end for a few minutes

0 users found this review helpful
Reviewed On: Nov. 12, 2008
Poblano Chile Pepper Soup
Yummy! Great flavor, good texture

3 users found this review helpful
Reviewed On: May 14, 2008
 
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