I'm a vietnamese-american with a passion for food! I love to try new things and experiment with international flavors, as well as good old american food. My mom is a great cook and I am always trying to keep up with her. She makes great vietnamese food but my favorites are banh xeo (crepe like dish) and her chicken curry. I make great chicken: pot pie, roasted with garlic, with dumplings in a stir-fry, deep fried, and baked. And I love to grill. Once I made a batch of fried chicken that was overseasoned with hot chili powder. It was awful!