Member Since:
Dec. 2004
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Quick & Easy, Gourmet
I am currently a technical support specialist, but am earning my master's in marketing. I have been happily married for 3 years.
My favorite things to cook
I love Asian food and could eat it everyday! I love to make stir-fry and LOVE sticky rice. My current favorite easy meal is garlic stir-fried veggies with rice pilaf and shaved parmesan. YUM! I also love to grill.
My favorite family cooking traditions
My Mom and sisters are TERRIFIC cooks, so all of our holiday meals are delicious! My Mom makes wonderful gravy for Thanksgiving and Christmas dinner is always delicious! Last year we had prime rib and lobster. YUM!
My cooking triumphs
For Valentine's Day a couple years ago I made my husband prime rib with mashed potatoes and gravy. The prime rib took a LOT longer to cook than the recipe said, but my husband raves about it and the gravy to this day. I just need to find that recipe again...
My cooking tragedies
I was in a Gourmet Foods class in high school once and we had to make a dessert of our choice. My friends and I chose Key Lime Pie. Well, it tasted okay, but we put WAY too much green food coloring in--it turned out army green!