cook's profile


sahm
 
Home Town:
Living In:
Member Since: Oct. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 62 reviews
Homemade Shake and Bake Mixture
Extremely salty!! I may try it again and omit the salt completely and decrease the pepper. We had to scrape the crust off just to eat it. A waste of a good pork chop.

0 users found this review helpful
Reviewed On: Mar. 5, 2011
Whole Wheat Honey Bread
This is now our standard bread recipe for sandwiches . It is fantastic and forgiving. I usually follow the recipe exactly (except use butter instead of shortening) but I've also used canola oil, omitted the milk powder and used 1/8c milk instead of water and I never check the temp of the water.

2 users found this review helpful
Reviewed On: Feb. 28, 2010
Beefy Taco Dip
Very simple but it is better doubled and layered! Spread the cream cheese on the bottom of a 9x13" pan, top with cooked and drained ground, seasoned beef mixed with salsa and top with taco cheese. Bake until bubbly and cheese is melted. It will go so quick!

17 users found this review helpful
Reviewed On: Feb. 4, 2010
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States