My favorite!! Short on time...buy cooked shrimp and "warm" it in the garlic butter/oil mixture...quick and easy.

Reviewed On: Jul. 2, 2000

Wonderful results. Nice and easy to prepare. I added additional whipped cream and frosted the top of the cake. Final step: just before serving I dusted a little cocoa powder over the whipped cream. I like this recipe because "no" eggs were used. Results: smooth light taste....not a heavy dessert!

Reviewed On: Jul. 2, 2000