Allrecipes Home  >  Community  >  Cooks  >  5sons

cook's profile


5sons
 
Member Since: Oct. 2004
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean, Dessert, Gourmet
Hobbies: Scrapbooking, Knitting, Quilting, Sewing, Needlepoint, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 16 reviews
See All Reviews 
Meatball Minestrone
Yummy! Left out kidney beans because I didn't have any. Used sauted onions and garlic, and shells instead of spaghetti as suggested in another review. Used Rotel for the stewed tomatoes. So fast and easy.

0 users found this review helpful
Reviewed On: Nov. 10, 2009
Mexican Rice II
My grandson asks me to make this often. It is easy to make.

0 users found this review helpful
Reviewed On: Aug. 3, 2009
Colleen's Potato Crescent Rolls
My family loves this recipe. I change it to 25 servings, mix the dough in a bread maker and refrigerator as per instructions. I use half the dough and save the rest for another day. What a time saver!

1 user found this review helpful
Reviewed On: Jun. 30, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?