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NEPENTHE
 
Member Since: Oct. 2004
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Recipe Reviews 31 reviews
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Carne Guisada III
Made as written and noone wanted to eat it. TOO SALTY!!! What a waste of money!

0 users found this review helpful
Reviewed On: Dec. 4, 2009
Mom's Stovetop Pork Ribs
Cooking time is wrong. It took 3 hrs for all the liquid to boil out. The taste is nothing special, just salty meat.

0 users found this review helpful
Reviewed On: Jun. 13, 2009
Manhattan Clam Chowder II
Not good! And to me, a recipe shouldn't have to be tweaked.

1 user found this review helpful
Reviewed On: Jun. 9, 2009
 
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