I hate meatloaf and this was great! I didn't put as much breadcrumbs in it as stated and I'm glad I didn't. Otherwise, you didn't need to rearrange this recipe at all!! I really don't like it when people rate a recipe a 5 make all kinds of revisions!! Great recipe!!!

Reviewed On: Sep. 23, 2009

I really enjoyed this recipe. I think it needs a total makeover as far as how much meat is needed, it is way too much meat, and I really can't give it a 5 star rating b/c I didn't have a few ingredients so I winged it (which I rarely do) BUT, the flavors were great, and it's a good start to a great recipe once it is revised...

Reviewed On: Sep. 9, 2009

I made this salsa w/ fresh tomatoes out of my garden and it was wonderful! I also used some fresh bananna peppers. I did not use 5!! serrano peppers, I only used 1 and it could of used 1 more for additional heat. But it was a great starter recipe to add things to. It is a little juicy/runny but I like mine that way. REVISED: I made this a second time thinking I was going to make it hotter, and added 2 more peppers...Not hot enough. I believe this 5 pepper deal depends on how BIG your tomatoes are. I used 3 LARGE GERMAN JOHNSON tomatoes and they were huge, so I believe the bigger the tomatoes, the more peppers needed. 3 German Johnsons were way too much for 3 peppers, could of used the 5.

Reviewed On: Sep. 1, 2009