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ZEEROME
 
Member Since: Oct. 2004
Recipe Box 1 recipe
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Recipe Reviews 2 reviews
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Toum
I love it.It makes a difference crushing garlic & salt with a mortar & pestal than chopping it up & adding oil & lemom juice.It tastes best with roasted chicken.

2 users found this review helpful
Reviewed On: Nov. 3, 2006
Tabbouleh I
Being born & raised in "Lebanon",I would say this recipe is the closest to the one that my mom & sisters used to make,except that they did not have cucumbers in it.I love it.Keep this recipes flowing.

31 users found this review helpful
Reviewed On: Oct. 22, 2004
 
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