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Quick and Easy Pimento Cheese
I give this recipe 5 stars for its ease and flexibility! I made it for a party, and it was a hit. I look forward to making it again and trying different ways of changing it. I used MW and added some chopped white onions and garlic powder. Next time, I think I'll add chopped green peppers for a little more color and texture.
3 users found this review helpful
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Reviewed On:
Nov. 27, 2006
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