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Sesame Beef
This was a huge hit with everyone! I modified it to use what we had on hand. I doubled the marinade and only used 1/2 of the sugar and added a bit of cornstarch to thicken it. I didn't have enough soy sauce so I added teriyaki to make up the difference. The kids don't like green onions so I minced part of an onion instead and added it to the sauce before marinating. When the meat was almost done, I added red, green, and orange peppers. Made some brown rice-Awesome meal!
1 user found this review helpful
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Reviewed On:
Jan. 25, 2012
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