CASSEROLECOOK
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Member Since: Oct. 2004
Cooking Level: Beginning
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Recipe Reviews 9 reviews
Creamy Mushroom Soup
I just made this exactly the way she describes it - and it was EXCELLENT!!!! I LOVE Sweet Tomatoes mushroom soup and this was as close as I'm ever going to get to it. AMAZING!!! Now, changes I would make: 1 small shallot, not two. Double the amount of mushrooms. ( prefer button with some shiitakes) Cinnamon is a MUST - BUT do less than a pinch. It's amazing how little you add, and what it adds taste-wise. Thank you, thank you, thank you for this recipes. I am making again this week! And doubling the recipe since it only made enough for 4 small bowls.

0 users found this review helpful
Reviewed On: Oct. 20, 2009
Pasta with Fresh Tomatoes and Corn
This was awesome! I didn't add the scallions as I don't like them (and forgot the salt and pepper). And it was still great! I did add some leftover beans (black and kidney) from another dinner - heated them up and they were a great addition to the dish! Thanks so much! Hubby said he would love to have this dish again!

0 users found this review helpful
Reviewed On: Jul. 10, 2009
Delicious Ham and Potato Soup
OMG....this soup is amazing!!! I LOVE potato soup and don't like any soup with ham in it at all but this....this was FAB!! I added some corn in and had it with corn muffins. I'm going to be hunting for ham deals from now on, so I can make this as often as possible!! I mean, even my husband gave this 5 stars!

0 users found this review helpful
Reviewed On: Apr. 15, 2009
 
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