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GATECHMOM
 
Home Town: Westfield, New Jersey, USA
Living In: Duluth, Georgia, USA
Member Since: Oct. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy
Hobbies: Scrapbooking, Sewing, Gardening, Biking, Walking, Reading Books
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gatechmom
Recipe Reviews 14 reviews
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Thai Shrimp and Cabbage
This was a quick, healthy and delicious dinner. I followed all the directions to the letter except my shrimp were a little smaller and I put the red pepper on my portion (and not my husband's). I will definitely use this recipe again.

0 users found this review helpful
Reviewed On: Feb. 16, 2009
Pumpkin Black Bean Soup
Thank you, REEDYGAL. We loved this recipe and will make it again. Didn't use the ham as another reviewer suggested and substituted cider vinegar for the sherry vinegar. Very good in the fall when the outside temperatures go down.

0 users found this review helpful
Reviewed On: Oct. 27, 2008
Asian Mushroom Soup
We loved this soup. It probably deserves 4.5 stars. I used enoki mushroom and udon noodles from the asian market. It was more of a stew than a soup. It made a lot and we had it for 2 dinners and several lunches and I froze the leftovers.

2 users found this review helpful
Reviewed On: Nov. 17, 2007
 
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