Allrecipes Home  >  Community  >  Cooks  >  gymlovr

cook's profile


gymlovr
 
Living In: Oak Hill, Virginia, USA
Member Since: Jul. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Knitting, Gardening, Photography, Reading Books, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
almost me
Recipe Reviews 14 reviews
See All Reviews 
Cream of Pumpkin Soup
3 1/2 stars - Right ingredients, but not in the right quantities. I added extra pumpkin puree, about 1.5x the amount of spices in the recipe, nutmeg, and .25x the salt. Instead of whipping cream, I used whole milk. I didn't want it to be too thick.

0 users found this review helpful
Reviewed On: Oct. 8, 2009
White Cake Frosting I
Really good! Whips up very light. I cut the butter. Instead of water, next time I will use milk to make it creamier.

0 users found this review helpful
Reviewed On: Aug. 15, 2009
Cake Mixes from Scratch and Variations
Great recipe! Used it for my mom's 50th birthday cake. Not quite as dense as some people wrote. Very moist! My tweaks: Add 1/2 cup more milk Add 1/2 cup more sugar Add 1 extra egg Add 1/4 cup shortening or 1/4 cup oil OR don't use shortening, use 1/2 cup oil instead

1 user found this review helpful
Reviewed On: Aug. 12, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?