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Lemony Shrimp over Brown Rice
you can't go wrong with this one. i make this at least once a week. each time i do, i alter it a bit to my liking. (either i add more chicken broth to make the recipe more "soupy" and sometimes, i just add a bit of baking soda to make it creamier). good stuff.
1 user found this review helpful
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Reviewed On:
Aug. 2, 2009
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