MEGGIESWAN
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Pelham, New York, USA
Living In: Scituate, Massachusetts, USA
Member Since: Dec. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Boating, Walking, Reading Books, Charity Work
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Brigid & 2 Pies
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Recipe Reviews 8 reviews
Slow Cooker Cranberry Roast
This is fantastic. The first time I made it I cooked it on high by accident. The whole thing shredded into bits but I had no choice but to serve it. It was delicious and succulent. It would be great over split rolls as a sandwich too.

0 users found this review helpful
Reviewed On: Jan. 10, 2011
Mashed Sweet Potatoes
These were yummy but next time I'll beat them rather than mash them and I'll add a little brown sugar.

1 user found this review helpful
Reviewed On: Nov. 26, 2010
Cornbread and Sausage Stuffing
Delicious! Only change I made was baking the cornbread in a 9x12 pan so that it was really thin. Then I was able to cut it into cubes which I prefer over a crumbled dressing. I followed another reviewer's suggestion of baking the spices with the cornbread and the veggies with the sausage. Everyone of us loved this recipe. Thanks for sharing!

1 user found this review helpful
Reviewed On: Nov. 26, 2010
 
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