KEKANE Recipe Reviewed - Community

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Wrapped Salmon

Reviewed: May 16, 2009

So unbelievably easy and fast. This was an elegant little appetizer for Christmas eve.

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I've never made chowder, but this one is unbelievable. It was only 8:30 am but I just had to have a bowl. Not for anyone watching their fat intake, though. I would definitely use low-fat versions of the cream cheese, half and half and soups (but never fake butter!)

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Cranberry-Jalapeno Relish

Reviewed: Nov. 20, 2006

This one gets huge compliments from all. I serve it as an appetizer over brie or cream cheese with tortilla chips or french bread.

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3 users found this review helpful

Potato Salad With Bacon, Olives, and Radishes

Reviewed: Jun. 18, 2006

This is a delicious potato salad. I used Yukon Gold potatoes to keep it crisper. Only had half the bacon in it and it still got raves. I'm making it right now for Father's Day BBQ!

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6 users found this review helpful

Chocolate Bourbon Pecan Pie

Reviewed: Feb. 3, 2006

The surface of the finished pie was not very appealing. Next time, I'd probably consider melting milk and white chocolate and drizzling it over the top!

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5 users found this review helpful