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Reviewed: Oct. 10, 2011

This was soooo good! I used jalapeno sausage and added garlic. Definitely making again and again!

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Reviewed: Feb. 23, 2009

This was very, very good! I doubled the recipe so that we could have leftovers and it came out perfect.

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12 users found this review helpful

Reviewed: Jul. 25, 2006

This was so very good and it went well with the bbq brisket we made on the grill. Great!

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2 users found this review helpful

Reviewed: Jan. 12, 2006

This was absolutely the best and my family couldn't get enough. Yum!

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0 users found this review helpful

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