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DEmomof2
 
Member Since: Dec. 2004
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Asian, Italian, Low Carb, Dessert, Kids, Quick & Easy
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Recipe Reviews 6 reviews
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Buttermilk Cookies
good tasting, cakey yes but I expected that after reading the reviews. I added some almond extract along with the vanilla and sprinkled lots of colored sugar. I refrigirated the dough for about an hour to minimize spreading and it worked pretty well. I'd make them again but maybe add nuts or choc chips.

1 user found this review helpful
Reviewed On: Dec. 18, 2008
Key Lime Pie VIII
we used fat free products due to some diet restrictions, a little freezer time would've helped with consistency but HOLY COW this was yummy. Will be making again for sure.

2 users found this review helpful
Reviewed On: Aug. 5, 2008
Key West Chicken
very yummy. I'm always looking for new ways to make boneless skinless breasts and this is a winner!!

0 users found this review helpful
Reviewed On: Aug. 5, 2008
 
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