I love this drink! It looks pretty in the pitcher, it tastes wonderful, and it's fun to serve! I used Tortuga spiced rum and Barefoot Merlot (they support Surfrider Foundation!). This was pretty strong- much better for a night at home than taking somewhere and driving afterwards. Today I only let the fruit soak in the rum for about 3 hours, but next time I will let it soak overnight to get a stronger effect.

Reviewed On: Aug. 19, 2009

This is a simple, light, delicious cake. It is perfect for a hot Fourth of July party! I made it last year and I am making it again this year because everyone loved it. People said it tasted fresh and summer-y, not overly sugary and weighed down like a regular cake would taste.

Reviewed On: Jul. 4, 2009

I am from Wisconsin and have been eating pancakes my entire life. This recipe blows all those other pancakes away! I used Coors Light because it was in the fridge, and some real Wisconsin maple syrup. So light, so delicious! I will never make "sober" pancakes again!

Reviewed On: May 27, 2009