|
Cilantro Tomato Corn Salad
I added a little lime juice, cut way back on the butter, left out the jalepeno (kids were eating this) and added diced red peppers. I also pickeled the red onions in rice wine vinegar over night, then added them to the salad. AWESOME!!!!!
0 users found this review helpful
|
Reviewed On:
Jul. 4, 2009
|