|
Chantal's New York Cheesecake
I made this and it the taste is very nice. The only trouble i had was their was a big crack down the center when it was done. I am going to try and cool it slower next time and i am going to cover it with a bowl while it cools in the oven.
0 users found this review helpful
|
Reviewed On:
Jul. 31, 2009
|