cook's profile


Liz Da Chef
 
Home Town: Sandy, Utah, USA
Member Since: Dec. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy
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About this Cook
I love cooking for friends and family. I am addicted to this website! I love trying new recipes. I love chocolate and every kind of cheese.
My favorite things to cook
Desserts, casseroles, and breakfast
My favorite family cooking traditions
Roast with mash potatoes, anything Italian, and side dishes
My cooking triumphs
I'm still learning, nothing fantastic yet!
My cooking tragedies
The first time I cooked a recipe calling for 1 clove of garlic, I add the whole thing of garlic by accident. My house smelled like garlic for a few days and I had to throw out my barbeque beef that had been cooking all day in the crock pot. It was so bad! I have this problem burning anything bread-like (garlic bread, toast, rolls, you name it).
Recipe Reviews 11 reviews
Carla's Fruit Dip
I made this yesterday and served it with assorted fruit. I was good enough to eat on it's own! I followed the other reviewers by using strawberry cream cheese and adding crushed pineapple.

0 users found this review helpful
Reviewed On: Oct. 19, 2009
Honey Mustard Dressing II
So good! I can't believe it's so easy. I used the new Olive Oil Mayo by Craft because that is all I had. It was still delicious! Thank you!

0 users found this review helpful
Reviewed On: Aug. 3, 2009
Chicken Pot Pie IX
Absolutely delicious! I used a recipe from here for the pie crust. The sauce is delicious!

0 users found this review helpful
Reviewed On: Jun. 20, 2009
 
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