cook's profile


Sheily
 
Home Town: Ocala, Florida, USA
Living In: Madison, Wisconsin, USA
Member Since: Dec. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy
Hobbies: Knitting, Quilting, Sewing, Boating, Fishing, Reading Books, Music, Wine Tasting
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Recipe Reviews 29 reviews
Alfredo Blue
Wow, super tasty. I also did not remove the garlic as I used 3 cloves diced and added a can of mushrooms. Seared some steak and sliced on top with crumbled bacon on top. My boyfriend devoured it!

0 users found this review helpful
Reviewed On: Nov. 19, 2009
Bacon Wrapped Water Chestnuts III
I also cut the bacon into thirds and it covered just fine. So yummy and easy, yeah wrapping each chestnut takes time but so worth it!

0 users found this review helpful
Reviewed On: Nov. 16, 2009
Hot Spinach Red Pepper Dip
OMG! This dip is fantastic! I sliced one red pepper and 3 gloves of garlic very thin and roasted in the oven with maybe a tablespoon of olive oil and a teaspoon of Italian seasoning. Mixed in the spinach/pepper with the diced roasted peppers and garlic. Used Parmesan/Romano blend cheese and doubled the cheese. SO GOOD!

3 users found this review helpful
Reviewed On: Nov. 16, 2009
 
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