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Mashed Potato Hot Dish
I made a few changes to this recipe. I mixed a pkg of lipton onion soup mix and 2 cups of water into my cooked ground beef and let it boil for a few minutes then drained the water off. I then put that into my 8x13 greased baking dish and put thin layer of cheddar cheese. Added a layer of mashed potatoes to the top and another lay of cheddar cheese then backed for 15 minutes at 350. My family LOVED this recipe with the changes I made. We will definitely try this again and may make a few more adjustments.
11 users found this review helpful
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Reviewed On:
Jul. 15, 2008
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