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Never Enough Green Bean Casserole
This sounded really good so I went all out and instead of canned mushrooms, I cooked some fresh in butter and garlic to add even a bit more flavor. Everyone else seemed to like them alright but for the extra work I think I will go back to my old green beans and mushroom soup mixture and call it good.
3 users found this review helpful
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Reviewed On:
Nov. 24, 2007
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